Hermitage Gantois

Gastronomy

The H Restaurants

Our Chef Steven Gitlemen prepares modern cuisine working solely with seasonal fresh regional produce, combining flavours that will transport you on a journey around the world. His cuisine is marked by accents of his Caribbean origins, flavours from here with others from elsewhere that he distills with creative and surprising touches. The menu is an invitation to a discovery of new flavours through unexpected combinations.

Open from Tuesday to Friday from 7 pm to 9.30 pm and Saturday evening from 7 pm to 10 pm.

Closure from January 1st 2020 to January 8th 2020 inclusive – reopening on the evening of January 9th 2020

Closure from midday July 19th 2020 to August 19th 2020. Reopening on the evening of Wednesday August 19th 2020

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THE ESTAMINET GANTOIS, FLEMISH BRASSERIE

A more casual lunch or dinner in a Flanders Brasserie atmosphere, the Estaminet proposes typical Northern dishes accompanied by the best regional beers.

For a group meal, we can make one of the Estaminet’s vaulted rooms available to you for up to 100 persons. Set menu from €29.90 drinks included.

Open every day 7/7 lunchtime and evenings from Monday to Sunday inclusive.
Midday to 2.30 pm and 6.30 pm to 8 pm (final client settled at the table)
Even open lunchtimes and evenings on Sundays

Dish of the day €13.50
Children’s menu €9.90

Offers & Menus are communicated as an example. These can vary in accordance with the market and the season.

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The Hermitage Bar


The Hermitage Bar, open from 8 am to 1 am (apart from Sundays – 11.30 pm) is located in the heart of the hotel under the glass roof. For your meetings and get-togethers, at any moment of the day or the evening, you will discover different atmospheres with attentive service.
A morning coffee, an improvised tea or a cocktail tasting in a constantly changing musical atmosphere, The Hermitage Gantois Bar is a hot spot and preferred venue of the inhabitants of Lille.

A constantly changing musical atmosphere, piano, song, violin, harp …(respite in July and August)

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